Dough Works Kebab Shop Reviews, Ratings & Menu

General Info

If you’re craving delicious kebabs and other flavorful Middle Eastern dishes, Dough Works in Dandenong is the place to be. Located at VN 3 Cleeland St, Dandenong VIC 3175, Australia, this lively kebab shop has become a local favorite for its mouthwatering dishes and excellent service. Whether you're stopping by for breakfast or lunch, you'll find a welcoming atmosphere and a menu that will have you coming back for more.

One of the standout dishes at Dough Works is their signature Gozleme. This traditional Turkish pastry is perfectly stuffed with a variety of fillings, such as cheese, spinach, and minced meat, all wrapped in a crispy, golden-brown dough. It’s a satisfying meal that will leave you feeling full and happy. Another must-try is the Combination Plate, a delightful mix of kebabs, salads, and dips that offer a little bit of everything. It’s a fantastic choice for those who want to experience a variety of flavors all in one meal.

At Dough Works, you can enjoy a casual, relaxed dining experience with options for both dine-in and takeaway. Whether you're catching up with friends over a hearty lunch or enjoying a comforting breakfast, the restaurant offers a range of options to suit your needs. Their on-site services make it easy for you to enjoy your meal without any hassle, and with free street parking available, stopping by has never been more convenient.

For those who are on the go and need a quick bite, Dough Works offers a diverse menu perfect for lunch breaks or casual hangouts. The atmosphere is friendly and laid-back, making it a great spot to unwind and enjoy a delicious meal in Dandenong. Whether you're a fan of classic kebabs or more unique dishes like the Gozleme, you’re in for a treat at this cozy spot.

So, if you're in the Dandenong area and craving some mouthwatering Middle Eastern cuisine, make sure to visit Dough Works at VN 3 Cleeland St. From their unbeatable Combination Plate to their signature Gozleme, you'll find something to satisfy your taste buds.

What customers say?

“ Chicken kebab for $15. Bbq and chilli sauce. Bread was thin and crispy. However meat while plentiful lacked flavour and juiciness. Lots of salad with each mouth. Overall was a bit on the sweet side. Service was a little haphazard. Had to remind the order 3 times. When they made it, he had to cut it to check that he was giving the right one. ”

- Jason -

“ This is my go to place gozleme. My favourite is the lamb, spinach and feta. The external breading is somehow both crisp and soft at the same time and which traps in the steamy juice of the lamb. Goes perfectly with spicy sauce on the side. Can look a little busy and choatic when lining up but somehow the staff are able to keep up and the line integrity is maintained even through the chaos. ”

- Victor -

“ 10/10 kebab and gozleme. Wonderful flavor and quality! ”

- Caroline Kindsvater -

“ Delicious! I had the lamb kebab with cheese for $13.50. The cheese cost 50 cents, but I believe the food itself is worth it’s price. The lamb tasted so good, and the vegestable tasted fresh. The kebab is definitely worth a try!! ”

- Ska Sidwod -

“ Cash only and very popular in the food court. The lady pumping out the Gozleme is sweet and accommodating. They mix tasty cheese with feta. They don't have numbers and remember your order by your face. True professionals. Wish yogurt and pickles would be served. ”

- Tash Marion -

“ Best fresh goezleme in all Melbourne! Every day fresh, dough if thin and soft and not greasy or dry as others. Fillings are amazing also every day fresh! Must try. Chicken, spinach, feta is my favourite - come every week. ”

- Emily Hirsch -

“ Top notch gozlemes $15 love them! Easy parking. Easy to find in the food hall look for the queue Downside cash only but plenty of cash points around ”

- Kalyan Voruganti -

“ Got the $15 lamb kebab which was decent. It’s moist, flavourful. Bread is toasted nicely, and comes warm. While it’s not the best tasting one I’ve had, the meat is really stuffed in there. Overall, it’s a decent kebab and I’ll come back to try some of their other stuff. ”

- Han Yu Tan -

Welcome to Dough Works

General Info

Dough Works menu

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What customers say?

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